What is the South African Braaivleis the equivalent to?
barbeque
As mentioned above, Braai is the South African equivalent of a barbeque.
What cultures eats Braaivleis?
South African
A braai is about being South African. However there is some information on the art of braaing and where this practise of cooking meat over a fire originated.
What is the difference between a braai and a BBQ?
The main difference between a braai and a BBQ has to be the fire. A braai just isn’t considered a braai if cooked on a gas grill. People will gather around the fire after eating and spend the rest of the day or evening there.
Can you braai in the UK?
So you’re planning a braai for the weekend. The best place to buy your boerewors and steak for an Mzansi-style braai in the UK is The Savanna. Now you’ve got what you need, but where to go?
Who invented the braai?
Even though we all have that one uncle who claims to have invented the braai tradition; it goes further back than we think. The first beings to catch and control fire where the original South African settlers that inhabited Gauteng’s Cradle of Humankind. They started cooking up a storm 1000’s of years ago.
What language is braai?
Afrikaans
The word ‘braai’ originates from Afrikaans, which is derived from the Dutch language brought to South Africa by the early Dutch settlers. Afrikaans is one of the 11 official languages of South Africa. The meaning of the word braai as a noun is a structure on which a fire can be made in order to grill meat.
What biltong means?
Biltong is a form of dried, cured meat that originated in Southern African countries (South Africa, Zimbabwe, Malawi, Namibia, Botswana and Zambia). Various types of meat are used to produce it, ranging from beef to game meats such as ostrich or kudu.
What is African BBQ called?
braai
A braai is South Africa’s answer to the barbecue – but it’s so much more than that. It’s a special South African feast that can last for hours, and there are plenty of rules and etiquette around a classic braai. The most important part of a braai is the fire.
What is a traditional South African braai?
It’s a social event that gathers people around a fire to watch, smell and share a meal. It’s a place to eat, drink and tell stories for hours. A braai often includes many different types of meat prepared over an open wood fire.
Why do South Africans like to braai?
It’s a tradition. Braaing is one of the few things in South Africa that cuts through cultural and racial lines. Regardless of language, race, or culture, the love of meat cooked over a wood fire is something that all South Africans share. It really is a South-African tradition.
Who invented braai?